This event has SOLD OUT
Immerse yourself in the bustle and flurry of Footscray’s famous markets and discover their hidden secrets with an intimate guided tour.
Learn how to select, use and store authentic Vietnamese herbs, vegetables and exotic ingredients. Discover how to shop locally and eat globally with the fresh, affordable and unique produce that makes Footscray’s markets a food lover’s haven.
When: 1st & 2nd March, 9.30am-2pm
Meet at: Rooftop of the Footscray Market carpark (entrance via Irving Street)
Part of Feasting in Footscray 2013 – Check out what else is happening!